The Bachelor of Food Technology in Food Product Technology (Honours) program is designed to prepare you for a career in the food industry. The program will provide you with a thorough understanding of the principles and practices of food technology, as well as essential communication, interpersonal, and business skills.You will learn about all aspects of food processing and packaging, including meat, dairy products, bakery products, seafoods, fruits and vegetables.

4 Years 

6.0 IELTS