This is your chance to make a difference in the health and welfare of future generations. Food science examines the biological, physical, and chemical components of food, starting with the harvest, moving through preparation, and concluding with consumption. Food technology is the application of food science to the production of food items from the processing of biological materials.
Bachelor Degree
Course fees are indicative and should be used as a guide. Speak to a counsellor to get an accurate price.
3 Years
6.5 IELTS
Summer Fall Spring
Course Qualification
Masters Degree
Entry Score
7.0
Total Course Fee
59000
Course Qualification
Bachelor Degree
Entry Score
6.5
Total Course Fee
76244
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